Training Course

BRCGS Global Standard for Food Safety Issue 9 Lead Auditor

PDF
5 Days
This course trains delegates in Third-Party Audit requirements against the BRCGS Global Standard for Food Safety Issue 9. In addition, the course includes the relevant aspects of auditing within the food sector. Attending this course allows you to gain an in-depth and practical understanding of the BRCGS Standard and auditing methodology.

Public Scheduled Course Dates

Prices per delegate. All prices exclude VAT.
12 May - 16 May 2025
in
Sunderland
£1195
09 Jun - 13 Jun 2025
in
Milton Keynes
£1195
08 Sep - 12 Sep 2025
Virtual Course
£1195
01 Dec - 05 Dec 2025
in
Sunderland
£1195

Private Training

Flexible dates, location and content. All prices exclude VAT.

Course Prerequisites

    • Delegates must have a working knowledge of quality management systems and auditing within the relevant manufacturing sector and also have completed a HACCP course (minimum 2 days duration). Delegates must have read and reviewed a copy of the Global Standard for Food Safety Issue 9, a link to download this will be sent to them prior to the course commencing.

Course Objectives

    • This 5-day in-depth course will provide an understanding of the Standard in terms of the protocol, requirements and how to audit effectively. This course ensures that delegates attending are trained to the high standards required to become a BRCGS Lead Auditor.

Course Certification

Delegates successfully completing the course and examination will be awarded a BRCGS Lead Auditor certificate issued by the BRCGS.

Target Audience for this Course

    • This course is aimed at Technical and Quality Managers who wish to gain an in-depth understanding of the audit process and skills required as well as Certification Body Auditors or new Auditors seeking registration.

Included with this course

    • Lunch and refreshments when training is delivered at our training venues
    • Comprehensive course materials and exercises

BRCGS Global Standard for Food Safety Issue 9 Lead Auditor Course Content

  • Key Topics

    Understanding the requirements of the Standard and how compliance can be demonstrated
    The BRCGS auditing protocol
    Implementing effective auditing techniques
    Demonstrating food safety auditor competencies as defined by GFSI
    Correctly completing an audit report
    The compliance monitoring of certification bodies
    Being able to supply information on the BRCGS Global Standards Directory
    The BRCGS Global Standards scheme
    Delegates will gain an in-depth guide to the requirements of the Standard, and learn how to undertake a BRCGS audit, including effective planning, conducting and reporting of the audit. Auditin

 

Public Scheduled Course Dates

Prices per delegate. All prices exclude VAT.
12 May - 16 May 2025
in
Sunderland
£1195
09 Jun - 13 Jun 2025
in
Milton Keynes
£1195
08 Sep - 12 Sep 2025
Virtual Course
£1195
01 Dec - 05 Dec 2025
in
Sunderland
£1195

Private Training

Flexible dates, location and content. All prices exclude VAT.
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  • BRCGS Global Standard for Food Safety Issue 9 Lead Auditor Course Options
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    Fixed course content, fixed date, fixed location, fixed length, multiple organisations - All you need to do is choose which course you would like to attend and contact us to book!
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    Flexible course content, flexible training date(s), flexible location(s), variable course length, private to your organisation - Courses can be held at one of our training venues or at another location convenient to you. Training can be set over a number of days or weeks to allow for practice time between training sessions.
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Public Scheduled Course Dates

Prices per delegate. All prices exclude VAT.
12 May - 16 May 2025
in
Sunderland
£1195
09 Jun - 13 Jun 2025
in
Milton Keynes
£1195
08 Sep - 12 Sep 2025
Virtual Course
£1195
01 Dec - 05 Dec 2025
in
Sunderland
£1195

Private Training

Flexible dates, location and content. All prices exclude VAT.

 

Please contact us to discuss your BRCGS Global Standard for Food Safety Issue 9 Lead Auditor course, we have many solutions available to ensure you receive the best training possible.
 Learn with IT Training Solutions. Small course sizes. Course materials included. Flexible BRCGS Global Standard for Food Safety Issue 9 Lead Auditor course content. Expert trainers and tried & tested training methods. Many course materials available online using your personal training account.  Please contact us to book a place or request a quote for your BRCGS Global Standard for Food Safety Issue 9 Lead Auditor course.
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0191 377 8377
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Printed:4/28/2025 2:37:00 AM