Training Course

BRCGS Global Standard for Food Safety Issue 9 Lead Auditor

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Public Scheduled Course Dates

Prices per delegate. All prices exclude VAT.
Date Location Price
18 Nov - 22 Nov 2024
Virtual
£1195

Private Training

Flexible dates, location and content. All prices exclude VAT.

Course Duration

5 Days

BRCGS Global Standard for Food Safety Issue 9 Lead Auditor Course Overview

This course trains delegates in Third-Party Audit requirements against the BRCGS Global Standard for Food Safety Issue 9. In addition, the course includes the relevant aspects of auditing within the food sector. Attending this course allows you to gain an in-depth and practical understanding of the BRCGS Standard and auditing methodology.

Course Prerequisites

    • Delegates must have a working knowledge of quality management systems and auditing within the relevant manufacturing sector and also have completed a HACCP course (minimum 2 days duration). Delegates must have read and reviewed a copy of the Global Standard for Food Safety Issue 9, a link to download this will be sent to them prior to the course commencing.

Course Objectives

    • This 5-day in-depth course will provide an understanding of the Standard in terms of the protocol, requirements and how to audit effectively. This course ensures that delegates attending are trained to the high standards required to become a BRCGS Lead Auditor.

Course Certification

Delegates successfully completing the course and examination will be awarded a BRCGS Lead Auditor certificate issued by the BRCGS.

Target Audience for this Course

    • This course is aimed at Technical and Quality Managers who wish to gain an in-depth understanding of the audit process and skills required as well as Certification Body Auditors or new Auditors seeking registration.

Included with this course

    • Lunch and refreshments when training is delivered at our training venues
    • Comprehensive course materials and exercises

BRCGS Global Standard for Food Safety Issue 9 Lead Auditor Course Content

  • Key Topics

    Understanding the requirements of the Standard and how compliance can be demonstrated
    The BRCGS auditing protocol
    Implementing effective auditing techniques
    Demonstrating food safety auditor competencies as defined by GFSI
    Correctly completing an audit report
    The compliance monitoring of certification bodies
    Being able to supply information on the BRCGS Global Standards Directory
    The BRCGS Global Standards scheme
    Delegates will gain an in-depth guide to the requirements of the Standard, and learn how to undertake a BRCGS audit, including effective planning, conducting and reporting of the audit. Auditin

 

Public Scheduled Course Dates

Prices per delegate. All prices exclude VAT.
Date Location Price
18 Nov - 22 Nov 2024
Virtual
£1195

Private Training

Flexible dates, location and content. All prices exclude VAT.
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  • BRCGS Global Standard for Food Safety Issue 9 Lead Auditor Course Options
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    Fixed course content, fixed date, fixed location, fixed length, multiple organisations - All you need to do is choose which course you would like to attend and contact us to book!
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    Flexible course content, flexible training date(s), flexible location(s), variable course length, private to your organisation - Courses can be held at one of our training venues or at another location convenient to you. Training can be set over a number of days or weeks to allow for practice time between training sessions.
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  • Virtual Training

Following this training what are you going to do differently I am going to be turning my spreadsheets into tables and naming them. I will also now be able to use the VLOOKUP function that I was previously struggling with. I am also definitely going to use the flash field function.

B.C. , Excel Level 3

Would thoroughly recommend this course. I feel much more confident to now use MS Project for the benefit of my company.

A.R. Adler Allan, Microsoft Project Essentials

Really enjoyed the training, Thank you

L.G. James Jones and Sons Ltd, Excel Level 1 Essentials

Helped me to improve my skills and find quicker ways to do things. All the material outlined on the course description was covered, exactly as I expected. The training material was very thoughtfully laid out.

C.W. Nissan, Excel Level 2

Please select the words that best describe your learning experience Good to learn the right way to do things and also what project is capable of doing.

L.P. Aesica Pharmaceuticals Ltd, Microsoft Project Essentials

Which part of the course did you find particularly valuable Shortcuts, pivots, filters, links

H.P. GSK, Excel Level 2

It was interesting to see where we were going wrong. I learnt things which Ill be aware of when setting GA up.

L.F. Durham County Council, Google Ads

I felt it was the right level and right information

E.H. , Word Essentials

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Public Scheduled Course Dates

Prices per delegate. All prices exclude VAT.
Date Location Price
18 Nov - 22 Nov 2024
Virtual
£1195

Private Training

Flexible dates, location and content. All prices exclude VAT.

 

Please contact us to discuss your BRCGS Global Standard for Food Safety Issue 9 Lead Auditor course, we have many solutions available to ensure you receive the best training possible.
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Printed:9/14/2024 4:58:19 AM